Brisket doesn’t always have to come sliced. Our Brisket Sausage brings the smokehouse and Mediterranean pantry together in one link. Beef is paired with YahYahs’ signature Mediterranean-inspired seasoning and smoked for a sausage that’s savory, bold and distinctly different from ordinary BBQ sausage. And we pay attention to what’s on the outside, too. YahYahs uses beef-derived collagen casings—not pork casings. Choose your flavor: Original Mediterranean, Mediterranean Hot, or Jalapeño Gold
Texas brisket. Mediterranean soul. Handcrafted into every link.
YahYahs Brisket Sausage starts with premium beef and the rich flavor of brisket, seasoned with our signature blend of Texas and Mediterranean-inspired spices. Each batch is handcrafted, stuffed into casings, and smoked to create a juicy sausage with a bold, savory bite.
Choose your favorite flavor and order it by the link or by the pound.
No pork. All beef. Handcrafted. Smoked with purpose.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Flavor | Original Mediterranean, Mediterranean Hot, Jalapeño Gold |
| Purchase Option | By the Wrap, By the Pound |
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